POKER BOX 1/4 RED – Pecorino Calabrese al peperoncino

 8,00

Taste full and very pleasant. The chilli pepper does not lend harsh spiciness to the cheese, but offers fullness of taste with light spicy notes.

Content 1/4 spicchio da circa 0,500 Kg

Typology Pecorino cheese with pepper

Seasoning seasoned (15 – 20 days)

Milk 100% Italian sheep

Food preservatives NO preservatives

Ingredients only milk, rennet, salt and red pepper flakes

Shelf life one year from packaging

Packaging vacuum food bag + branded outer carton

Description

Processing: The pasteurized milk, inoculated with local probiotics has kid rennet paste added; the curd, therefore, to which some chili flakes are added, breaks down to the size of a grain of rice. The mass is semi-cooked at 42-44 C, the paste obtained is poured into baskets for manual pressing, finally the forms are steamed for a period of 120-240 minutes.
Seasoning: 15/20 days.
Packaging: A single product vacuum packed.
Type of package: Thermoformed polyamide and polythene film suitable for food contact.
Terms of sale: By weight.
Mode of transport: The product is transported in refrigerated vehicles. Mode of conservation: From 0°to +4 C.
How to consume: It can be eaten as it is, in flakes or used as an ingredient in food preparation.
Shelf life: 180 days from date of packaging.
Allergens: Milk, chili. It does not contain gluten and/or sources of gluten.